Rotisserie Chicken Sandwich (With My Incredible Chipotle Mayo)

This easy rotisserie chicken sandwich is packed with flavor from the juicy shredded chicken, creamy avocado melted cheddar cheese, and homemade smoky chipotle mayo. It’s the perfect way to upgrade your lunch with minimal effort, using store-bought rotisserie chicken for added convenience! 

Why I Love This Chicken Sandwich with Leftover Rotisserie Chicken

I was at home during lunch the other day, and I had no clue what I was going to eat. I really didn't feel like ordering anything for delivery or going to get food, so I started rummaging through my kitchen. I had some bread and leftover rotisserie chicken, so I decided to try and make the most delicious sandwich I could, and boy, did I succeed. 

I first whipped up a homemade chipotle mayo because every sandwich tastes better with a little sauce. Then I spread it on the bread and added the leftover chicken on top, but that just wasn't cutting it. So I got creative and created what I think is the most delicious rotisserie chicken sandwich ever assembled. You'll have to check out the ingredients section to see what other special ingredients I added to this sandwich! 

Ingredients

For the Sandwich:

4 slices of bread
1 ¼ cups shredded rotisserie chicken
½ avocado, mashed
⅓ cup spinach
⅓ cup cheddar cheese, shredded

For the Chipotle Mayo Sauce:

3 tablespoon mayo
2 tablespoon chipotle peppers in adobo sauce, chopped
¼ teaspoon garlic powder
¼ teaspoon salt

How to Make a Rotisserie Chicken Sandwich

Step 1: Make the Chipotle Mayo

In a small bowl, mix the mayonnaise, chopped chipotle peppers, garlic powder, and salt. Stir these ingredients together until they're smooth and combined.

Step 2: Assemble the Sandwich

Spread the chipotle mayo onto one slice of bread. Layer with shredded rotisserie chicken, shredded cheddar cheese, mashed avocado, and spinach. Layer everything in that exact order, trust me. 

Top with another slice of bread and repeat the same layering process for the second sandwich.

Step 3: Bake Until Crispy

Preheat your oven to 350°F. Place the sandwiches on a baking sheet lined with parchment paper and bake for 15-18 minutes, or until the bread is golden and the cheese is melted.

Step 4: Serve and Enjoy

Slice the sandwiches in half and serve immediately with your favorite side, like chips, soup, or a fresh salad. 

Expert Tips To Follow

• Use Freshly Shredded Cheese: It melts better and gives a creamier texture compared to pre-shredded cheese.
• Customize the Spice Level: Add extra chipotle for more heat, or use less for a milder flavor.
• Swap the Bread: Use ciabatta, sourdough, or a brioche bun for different textures and flavors.
• Make It Crispy: If you prefer a crunchier sandwich, lightly toast the bread before assembling.
• Make It Ahead: Prep the chipotle sauce in advance and store it in the fridge for up to 5 days.

FAQ's About This Rotisserie Chicken Sandwich Recipe

Can I make this sandwich in a pan instead of the oven?

Yes! Cook in a skillet over medium heat for about 3-4 minutes per side until golden brown and crispy.

What’s the best bread for this sandwich?

Sourdough, ciabatta, or a hearty whole wheat bread work best for holding up to the fillings.

Can I use a different cheese?

Absolutely! Pepper jack, mozzarella, or Monterey Jack all melt beautifully in this sandwich.

How do I store leftovers?

Wrap the leftover sandwiches in foil and refrigerate for up to 2 days. Reheat in the oven or air fryer for best results.

My Final Thoughts

This rotisserie chicken sandwich is easy, delicious, and packed with flavor. It’s perfect for lunch, dinner, or even meal prep. Whether you bake it or toast it on the stovetop, this sandwich is guaranteed to be your new favorite!

This recipe is also great for an easy family dinner if you have a lot of people to feed. Just grab a loaf of bread and a rotisserie chicken from the store, and add any toppings you have on hand. Anyway, I hope you love this recipe as much as I do!

More Rotisserie Chicken Recipes To Try Next

• Rotisserie chicken soup
• Rotisserie chicken burritos
• Rotisserie chicken stuffing
• Rotisserie chicken pho
• Rotisserie chicken shawarma