Greek Yogurt Chicken Salad Recipe Made in Just 2 Easy Steps

This Greek yogurt chicken salad is a light and healthy twist on classic chicken salad. It combines creamy, tangy Greek yogurt with fresh vegetables, juicy chicken, and a hint of sweetness from some golden raisins. It’s a delicious and satisfying dish that's perfect for lunch or a quick weeknight dinner. Not to mention, this recipe is also incredibly easy to make - just two steps are all you have to follow to make it.

My Take on Greek Yogurt Chicken Salad

I started making this Greek yogurt chicken salad when I was looking for a lighter alternative to the traditional version, and it quickly became a staple in my kitchen. The Greek yogurt gives it a tangy flavor and a creamy texture without all the extra calories, while the combination of crunchy vegetables and sweet raisins makes every bite absolutely to die for.

What I love most though is how easy it is to put together and the fact that just a couple of handfuls of ingredients are all that's required to make it. On top of that, it's also always a hit with the whole family—even kids love it!

Ingredients

Here’s what you’ll need to make this delicious Greek yogurt chicken salad:

• 2 cups cooked chicken, shredded
• 2 celery stalks, chopped
• ½ red bell pepper, diced
• ½ red onion, diced
• 2 tablespoon parsley, chopped
• ⅓ cup golden raisins
• ½ cup Greek yogurt
• 2 teaspoon mustard
• 2 teaspoon white vinegar
• 1 lime, juiced
• Salt and pepper, to taste

Expert Tips for the Perfect Greek Yogurt Chicken Salad

1. Use Fresh Ingredients: Fresh, crisp vegetables like celery and bell pepper add a great crunch to the salad. Make sure to use fresh parsley for a burst of flavor that complements the tangy yogurt.
2. Adjust the Creaminess: If you prefer a creamier chicken salad, add an extra dollop of Greek yogurt or even a spoonful of mayonnaise for a richer texture. For a lighter salad, reduce the amount of yogurt slightly or add more lime juice for a zesty kick.
3. Toast the Raisins: For an added depth of flavor, try toasting the raisins in a dry skillet over low heat for a few minutes until they are slightly plump and fragrant. This brings out their natural sweetness and adds a lovely texture to the salad.
4. Customize Your Add-ins: Feel free to add or substitute other ingredients like chopped apples, grapes, walnuts, or sunflower seeds to give your salad a personal twist. This recipe is very flexible and works well with a variety of add-ins.
5. Serve in Different Ways: While this chicken salad is great on its own, you can also serve it in lettuce cups, as a filling for wraps, or over a bed of mixed greens. It’s also fantastic on a slice of toasted bread or stuffed in a whole wheat pita.

How to Make Greek Yogurt Chicken Salad

As I mentioned before, just a couple of simple steps are all you have to make this chicken salad recipe. The hardest part of the whole process is doing a little mixing.

Step One: Combine Ingredients

In a large bowl, combine the cooked chicken, chopped celery, diced bell pepper, red onion, parsley, golden raisins, Greek yogurt, mustard, white vinegar, and lime juice. Mix everything together until well combined.

Step Two: Season and Serve

Taste the salad and adjust the salt and pepper to your liking. Serve the chicken salad on a bed of lettuce, in a sandwich, or however you like, and enjoy!

How to Store Greek Yogurt Chicken Salad

I recommend storing any leftover chicken salad you end up with in an airtight container in the refrigerator. Stored like this it'll last for up to 4 days.

I actually recommend making this healthy chicken salad the day before you're planning on serving it. The flavors will continue to meld as it sits, making it even more delicious the next day. Just give it a good stir before serving it.

FAQs About Greek Yogurt Chicken Salad

Can I make this salad ahead of time?

Yes, as I just mentioned above I encourage you make it a day before you think you'll serve it - the salad is also great for meal prep! Just keep in mind that as multiple days go by, the vegetables may lose a bit of their crunch. So, if you want them to stay as crunchy as possible, I recommend adding them just before serving the salad.

What can I serve with this chicken salad?

This chicken salad is delicious on its own, but it also pairs well with whole grain crackers, pita bread, or even as a topping for a fresh salad.

My Final Thoughts

This Greek yogurt chicken salad is a delicious, healthy alternative to the traditional version. It’s easy to make, packed with flavor, and so, so versatile.

I hope you enjoy making this as much as I/we do.

As always, don’t forget to leave a comment below if you give it a try!

More Recipes

If you’re looking for more quick, easy, and delicious recipes to try, I've got you covered.

Give one of these a try next:

• Chicken Al Pastor
• Chipotle Lime Chicken
• Chicken Cobbler
• Chicken Risotto
• Crustless Chicken Pot Pie