CHIVE AND ONION CREAM CHEESE RECIPE

INGREDIENTS

– 8 oz package cream cheese, softened – 1 tablespoon whole milk – ½ teaspoon onion powder – ¼ teaspoon kosher salt (adjust to taste) – 2 tablespoon fresh chives, chopped

INSTRUCTIONS

STEP 1: SOFTEN AND WHIP THE CREAM CHEESE STEP 2: ADD THE MILK STEP 3: MIX IN THE FLAVORINGS STEP 4: REFRIGERATE BEFORE SERVING

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