FRENCH ONION SOUP RICE

INGREDIENTS

– 1 cup long grain rice – 10 oz Can French Onion Soup – 10 oz beef broth – 1/2 cup butter

INSTRUCTIONS

1. In a baking dish, combine the rice, soup , and broth. 2. Place pats of butter on top of mixture 3. Cover with foil and bake for 25 mins at 425F 4. Remove foil and bake for 25 mins

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