CHICKEN AND NOODLES

INGREDIENTS

– 4 celery stalks, chopped – 2 medium carrots, chopped – 1 small red onion, diced – 4 tbsp butter – 3 tbsp flour – 4 garlic cloves, minced – 2 cups chicken broth

INGREDIENTS, CONT.

– ½ tsp salt – ½ tsp black pepper – ½ tsp oregano – 1 tsp paprika – 1 tsp garlic powder – 2 medium chicken breasts – ½ cup heavy cream – 12 ounces egg noodles

INSTRUCTIONS

1. Cook the vegetables, flour, and garlic in butter 2. Add chicken, broth, and seasonings. Simmer for 20 mins. 3. Prepare pasta 4. Slice chicken and add cream. Stir in pasta

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