ROTISSERIE CHICKEN STROGANOFF
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INGREDIENTS
– 12 oz package egg noodles – 4 Tbsp butter – 1/2 onion, diced – 1 cup mushrooms, sliced – 2 tsp garlic, minced – 3 Tbsp flour – 1/2 tsp salt – 1/4 tsp black pepper
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INGREDIENTS, CONT.
– 1/2 tsp paprika – 1 1/2 cups chicken broth – 2 cups diced cooked rotisserie chicken – 1/2 cup sour cream – 1 Tbsp dried parsley – 2 tbsp green onion, chopped
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INSTRUCTIONS
1. Prepare the egg noodles 2. Saute the garlic, onions, and mushrooms and build the sauce 3. Mix in the chicken and sour cream until smooth 4. Toss the noodles with the sauce
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