SALMON PATTIES MADE IN JUST 3 EASY STEPS
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INGREDIENTS
– 2 5 oz canned salmon, skinless boneless – 1 egg – 1/2 cup breadcrumbs – 3 tbsp Greek yogurt – 1 tsp mustard – 2 tbsp parsley, chopped
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INGREDIENTS, CONT.
– 1 green onion, sliced – 1 tbsp lemon juice – 1 tsp garlic powder – ¼ tsp black pepper – ¼ tsp salt – 1 tbsp olive oil
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INSTRUCTIONS
1. Combine all of the ingredients in a small bowl 2. Shape the salmon mixtture into patties 3. Cook the patties in a pan with oil. Cook each side for 5-6 minutes until golden.
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