– 1 tablespoon olive oil
– 1 small red onion, diced
– ½ red bell pepper, diced
– 15 ounce can kidney beans
– 15 ounce can corn
– 3 tablespoons taco seasoning
1. Saute the onions, pepper, beans, corn, and seasoning in oil
2. Add the remaining ingredients and bring to a boil
3. Simmer for 20 minutes
4. Serve with sour cream