COPYCAT CAVA PITA CHIPS

INGREDIENTS 

– 4 thick pita breads – 1 teaspoon Italian seasoning – 1 teaspoon onion powder – 1 teaspoon garlic powder – 1 teaspoon lemon pepper – ½ teaspoon salt – ¼ teaspoon black pepper – Vegetable oil for frying

INSTRUCTIONS

Step 1: Cut the pita into 8 squares Step 2: Fry in hot oil till golden Step 3: Add to bowl with seasonings Step 4: Toss to coat and serve

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