COPYCAT CAVA PITA CHIPS
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INGREDIENTS
– 4 thick pita breads – 1 teaspoon Italian seasoning – 1 teaspoon onion powder – 1 teaspoon garlic powder – 1 teaspoon lemon pepper – ½ teaspoon salt – ¼ teaspoon black pepper – Vegetable oil for frying
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INSTRUCTIONS
Step 1:
Cut the pita into 8 squares
Step 2:
Fry in hot oil till golden
Step 3:
Add to bowl with seasonings
Step 4:
Toss to coat and serve
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