BREADED ORANGE ROUGHY RECIPE
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INGREDIENTS
For the Marinade: – 4 orange roughy fillet pieces, 3-4 oz each – 4 garlic cloves, minced – ¼ cup lemon juice – 2 tsp cumin powder – 1 tsp salt
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INGREDIENTS FOR THE BREADING
– 1 cup flour – 1 cup bread crumbs – ½ tsp old bay seasoning – ½ tsp paprika – 1 egg, whisked – 1 tbsp yellow mustard -- Vegetable oil for frying
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INSTRUCTIONS
1. Prepare the marinade and marinate the fish for 30 mins 2. Prepare the breading station and bread each filet 3. Deep fry the filets in hot oil for 3-4 mins on each side
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