BOJANGLES CHICKEN RECIPE

INGREDIENTS

– 1-2 lbs bone in chicken pieces (wings or legs or thighs) – 1 cup butter milk – 2 tbsp hot sauce – 2 eggs – 1/3 cup seasoned flour – ¼ cup buttermilk marinade

INGREDIENTS CONTINUED

– 1 1/3 cup self raising flour – 2 tsp black pepper – 2 tsp cayenne pepper – 2 tsp paprika – 2 tsp salt – 1 tsp garlic powder

INSTRUCTIONS

1. Marinate the chicken 2. Make the dry flour mixture and wet egg batter 3. Dredge the chicken in the dry mix, then batter, then dry again 4. Fry the chicken in oil

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